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USDA Organic

Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods. The organic standards describe the specific requirements that must be verified by a USDA-accredited certifying agent before products can be labeled USDA organic.

Organic Certification allows a farm or processing facility to sell, label, and represent their products as organic. The organic brand provides consumers with more choices in the marketplace. The USDA protects consumer options by protecting the organic seal.

EU Organic

The principle of organic agriculture is the sustainable production of food from balanced and fertile soil. The farm has to be managed according to the organic regulations without genetically modified organisms (GMO) and synthetics. During production and processing, the organic and non-organic products must be clearly separated and contamination must be prevented.

Organic imports from outside the EU into the EU need to be covered by a Certificate of Inspection (COI) through the EU Commission based IT Tool ‘TRACES’.

National Programme for Organic Production (NPOP)

India is accredited by the National Accreditation Body (NAB) authorized by the Ministry of Commerce and Industry, Government of India. It follows the National Standards for Organic Production (NSOP) under the National Programme for Organic Production (NPOP) notified under the Foreign Trade (Development and Regulation Act), 1992 (FTDR).

Certification allows you to use the India Organic logo. The India Organic certification mark certifies that an organic food product conforms to NPOP standards.

Good Manufacturing Practice

GMP refers to the Good Manufacturing Practice Regulations promulgated by the US Food and Drug Administration under the authority of the Federal Food, Drug, and Cosmetic Act.

GMP regulations require a quality approach to manufacturing, enabling companies to minimize or eliminate instances of contamination, mixups, and errors. This protects the consumer from purchasing a product that is not effective or even dangerous.

ISOQAR

ISOQAR INDIA is a destination for all your audit and training needs that’s both professional and aligned to your values. They work with the most experienced and knowledgeable auditors and trainers.

The certification services offer are accredited by the United Kingdom Accreditation Service (UKAS), which provides the confidence that is regularly and rigorously assessed against internationally recognized standards to demonstrate our competence and impartiality.

Canada Organic / Biologique Canada

Canada Organic and Biologique Canada certification verifies that agricultural and food products are produced according to the Canadian Organic Standards. It ensures that products are grown, processed, handled, and labeled without the use of prohibited synthetic substances while promoting environmentally sustainable farming practices.

Organic certification builds consumer confidence by demonstrating compliance with strict regulatory requirements. It supports businesses in accessing domestic and international markets while assuring customers of product quality, traceability, and environmental responsibility.

LACON Quality

LACON Quality Certification is an internationally recognized certification body specializing in organic certification, sustainability standards, and agricultural quality assurance. It helps businesses demonstrate compliance with global regulations and market requirements through independent inspections and certification services.

LACON’s certification process enhances customer confidence by ensuring transparency, product integrity, and adherence to internationally accepted standards. It supports organizations in expanding into global markets while maintaining high-quality production practices.

FSSAI

The Food Safety and Standards Authority of India (FSSAI) is the regulatory authority responsible for ensuring the safety and quality of food products across India. It establishes science-based standards and regulates the manufacture, storage, distribution, sale, and import of food.

FSSAI licensing and compliance help businesses maintain food safety, improve consumer trust, and meet legal requirements. Following FSSAI regulations ensures hygienic food production while protecting public health and promoting quality throughout the food supply chain.

Spices Board India

The Spices Board of India is a government organization responsible for promoting the production, quality, export, and development of Indian spices. It supports spice growers, processors, and exporters by establishing quality standards and encouraging sustainable cultivation practices.

Registration and certification through the Spices Board help businesses comply with export requirements, improve product quality, and strengthen their presence in international markets while ensuring traceability and food safety.

ISO Food Safety Management (ISO 22000)

ISO 22000 is an internationally recognized Food Safety Management System standard designed to help organizations identify, control, and manage food safety risks throughout the food supply chain. It integrates food safety principles with a structured management system approach.

ISO 22000 certification demonstrates an organization’s commitment to producing safe food, meeting regulatory requirements, and continuously improving food safety performance. It enhances customer confidence and supports access to global markets.

APEDA

The Agricultural and Processed Food Products Export Development Authority (APEDA) is a Government of India organization that promotes the export of agricultural and processed food products. It provides registration, guidance, quality standards, and market development support for exporters.

APEDA registration enables businesses to participate in international trade while complying with export regulations and quality requirements. It helps exporters improve product credibility, expand global market access, and strengthen India’s agricultural export sector.

D-U-N-S® Registered

The D-U-N-S® Number is a unique nine-digit business identifier issued by Dun & Bradstreet to establish a company’s global business identity. It is widely recognized by organizations, government agencies, and commercial partners to verify the legitimacy, credibility, and financial reliability of a business.

A D-U-N-S® registration helps organizations build trust, streamline supplier onboarding, participate in global procurement programs, and strengthen business relationships by providing a standardized and internationally recognized company identification system.