Babul Fruit
Babulphali is obtained from the pods of the Babul tree and widely used in traditional herbal practices. It is commonly processed into powder form and used in herbal preparations. In traditional applications, Babulphali is valued for its natural plant properties and versatile use.
PowderDetails
Botanical Name
Acacia niloticaPlant Part Used
FruitCountry of Origin
IndiaAdded Additives / Preservatives
NoStorage Condition
Dry Place Away from Moisture, Store in a CoolPackaging Size
Available in Custom Packaging OptionsPackaging Type
Carton Box, Custom Options Available, Palletized Packaging, Paper Bag, PP BagPackaging Options
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White Woven Bag
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